Tag: Japanese Cuisine
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Hello, Tokyo, Goodbye
A traveler connects with a local in Tokyo, wandering Shibuya’s quiet streets and discovering hidden gems. Doing an impromptu photo shoot in the Shibuya Crossing, sharing traditional Japanese dishes at a cozy shokudo, and sipping matcha lattes at a trendy cafe: their time together turns Tokyo into a city of possibilities and bittersweet memories.
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Almost 40 in Japan: Sampling Osaka’s Flavors in Dotonbori
Exploring Osaka’s vibrant food scene, I indulge in flavorful takoyaki at Bijou and a hearty okonomiyaki at Chibo, both in the bustling streets of Dotonbori. These iconic dishes not only satisfy the taste buds but also deepen any visitor’s appreciation for Osaka’s rich culinary heritage and its reputation as Japan’s kitchen.
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Dine In: Izakaya Kikufuji
In all those times I worked in Makati, one of the things I always planned but never managed to do was eat in Izakaya Kikufuji. It’s a popular spot in Little Tokyo among office workers, but for some reasons, I never really got around to dining here even if I have eaten at some of…
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Dine In: Mendokoro Ramenba
If you’re looking for authentic ramen in Makati, you don’t have to venture far from the Central Business District. Mendokoro Ramenba—the ramen bar owned by the same folks behind the Alabang favorite Ramen Yushoken—has gained popularity for offering a menu focused solely on top-tier ramen dishes and select sides. Despite my lack of interest in…
The Tourist Gaze 